Lanzhou is a city in Northwest China, world-renowned for its “Lanzhou Beef Noodles.” The history of Lanzhou beef noodles is long. Legend has it that in 1919, Lanzhou Beef Noodle’s secret soup recipe originated. Paired with hand-pulled noodles made by MASTER chefs turning high-quality, high-gluten, natural flour into different shapes and thickness levels, it became a widely praised delicacy worldwide. As 1919 Master, we provide the most authentic Lanzhou Beef Noodles, as close to what you would experience if you were standing on the streets of Lanzhou city.
Beef Noodle
Lanzhou Beef
Noodle
Beef Noodle
Lanzhou Beef
Noodle
Beef Noodle
Lanzhou Beef
Noodle
Beef Noodle
Lanzhou Beef
Noodle
Brand Origin
Brand Mission
“Crafting Simple Happiness in Every Noodle Bowl” – From Our Hands to Your Heart, every bowl is made with care, precision, and genuine pride, connecting our craft to the customer’s experience. We hope to make every visit joyful, memorable, and satisfying through the warmth of good food.
